M. A. Altieri, The ecological role of biodiversity in agroecosystems, Agriculture, Ecosystems & Environment, vol.74, issue.1-3, pp.19-31, 1999.
DOI : 10.1016/S0167-8809(99)00028-6

URL : https://hal.archives-ouvertes.fr/cirad-00772224

M. A. Altieri, Agroecology: the science of natural resource management for poor farmers in marginal environments, Agriculture, Ecosystems & Environment, vol.93, issue.1-3, pp.1-24, 2002.
DOI : 10.1016/S0167-8809(02)00085-3

J. Anglade, G. Billen, J. Garnier, T. Makridis, T. Puech et al., Nitrogen soil surface balance of organic vs conventional cash crop farming in the Seine watershed, Agricultural Systems, vol.139, pp.82-92, 2015.
DOI : 10.1016/j.agsy.2015.06.006

J. Anglade, G. Billen, and J. Garnier, Relationships for estimating N2 fixation in legumes: incidence for N balance of legume-based cropping systems in, Europe. Ecosphere, vol.6, pp.1-24, 2015.

W. A. Asman and B. Drukker, Modelled historical concentrations and depositions of ammonia and ammonium in Europe, Atmospheric Environment (1967), vol.22, issue.4, pp.725-735, 1988.
DOI : 10.1016/0004-6981(88)90010-8

L. W. Bell, A. D. Moore, and J. A. Kirkegaard, Evolution in crop???livestock integration systems that improve farm productivity and environmental performance in Australia, European Journal of Agronomy, vol.57, pp.10-20, 2014.
DOI : 10.1016/j.eja.2013.04.007

R. R. Bellinder, H. R. Dillard, and D. A. Shah, Weed seedbank community responses to crop rotation schemes, Crop Protection, vol.23, issue.2, pp.23-25, 2004.
DOI : 10.1016/S0261-2194(03)00174-1

J. Bengtsson, J. Ahnstrom, and A. C. Wei-bull, The effects of organic agriculture on biodiversity and abundance: a meta-analysis, Journal of Applied Ecology, vol.51, issue.2, pp.261-269, 2005.
DOI : 10.1111/j.1365-2664.2005.01005.x

M. Benoit, J. Garnier, J. Anglade, and G. Billen, Nitrate leaching from organic and conventional arable crop farms in the Seine Basin (France), Nutrient Cycling in Agroecosystems, vol.17, issue.3, 2014.
DOI : 10.1007/s10705-014-9650-9

URL : https://hal.archives-ouvertes.fr/hal-01194827

M. Benoit, J. Garnier, G. Billen, J. Tournebize, E. Gréhan et al., Nitrous oxide emissions and nitrate leaching in an organic and a conventional cropping system (Seine basin, France), Agriculture, Ecosystems & Environment, vol.213, pp.131-141, 2015.
DOI : 10.1016/j.agee.2015.07.030

M. Benoit, J. Garnier, and G. Billen, Temperature dependence of nitrous oxide production of a luvisolic soil in batch experiments, Process Biochemistry, vol.50, issue.1, pp.79-85, 2015.
DOI : 10.1016/j.procbio.2014.10.013

URL : https://hal.archives-ouvertes.fr/hal-01194822

M. Benoit, J. Garnier, N. Beaudoin, and G. Billen, A network of organic and conventional crop farms in the Seine Basin (France) for evaluating environmental performance: yield and nitrate leaching, Agric. Syst, 2016.

G. Billen, J. Garnier, and P. Hanset, Modelling phytoplankton development in whole drainage networks: the RIVERSTRAHLER Model applied to the Seine river system, Hydrobiologia, vol.37, issue.276, pp.119-137, 1994.
DOI : 10.1007/BF00007414

G. Billen, J. Garnier, J. Némery, M. Sebilo, A. Sferratore et al., A long-term view of nutrient transfers through the Seine river continuum, Science of The Total Environment, vol.375, issue.1-3, pp.80-97, 2007.
DOI : 10.1016/j.scitotenv.2006.12.005

URL : https://hal.archives-ouvertes.fr/insu-00386805

G. Billen, J. Garnier, V. Thieu, M. Silvestre, S. Barles et al., Localising the nitrogen imprint of Paris food supply: the potential of organic farming and changes in human diet, pp.607-616, 2012.
URL : https://hal.archives-ouvertes.fr/hal-00732166

G. Billen, J. Garnier, M. Benoit, and J. Anglade, La cascade de l'azote dans les territoires de grandes cultures du Nord de la France, Cah. Agric, vol.22, pp.272-281, 2013.

G. Billen, L. Lassaletta, and J. Garnier, A vast range of opportunities for feeding the world in 2050: trade-off between diet, N contamination and international trade, Environmental Research Letters, vol.10, issue.2, pp.1748-9326, 2015.
DOI : 10.1088/1748-9326/10/2/025001

URL : https://hal.archives-ouvertes.fr/hal-01194904

J. Blesh and L. E. Drinkwater, The impact of nitrogen source and crop rotation on nitrogen mass balances in the Mississippi River Basin, Ecological Applications, vol.23, issue.5, pp.1017-1035, 2013.
DOI : 10.1016/S0167-8809(01)00233-X

T. Bonaudo, A. B. Bendahan, R. Sabatier, J. Ryschawy, S. Bellon et al., Agroecological principles for the redesign of integrated crop???livestock systems, European Journal of Agronomy, vol.57, pp.43-51, 2014.
DOI : 10.1016/j.eja.2013.09.010

URL : https://hal.archives-ouvertes.fr/hal-01198222

A. F. Bouwman, L. J. Boumans, and N. H. Batjes, O and NO from fertilized fields: Summary of available measurement data, Global Biogeochemical Cycles, vol.29, issue.4, pp.6-13, 2002.
DOI : 10.1029/2001GB001811

P. Cugier, G. Billen, J. F. Guillaud, J. Garnier, and A. Ménesguen, Modelling the eutrophication of the Seine Bight (France) under historical, present and future riverine nutrient loading, Journal of Hydrology, vol.304, issue.1-4, pp.381-396, 2005.
DOI : 10.1016/j.jhydrol.2004.07.049

J. M. Derex, La gestion de l'eau et des zones humides en Brie (fin de l'ancien régime ? fin du XIXème siècle). Ed. L'Harmatan, p.pp, 2001.

D. Générale-de and L. Santé, Abandons de captages utilisés pour la production d'eau destinée à la consommation humaine Bilan Février 2012, 2012.

E. Directive, Council Directive 91/676/EEC of 12 December 1991 concerning the protection of waters against pollution caused by nitrates from agricultural sources OJ L 375, pp.31-43, 1991.

E. Wfd, Water Framework Directive, OJ, vol.327112, issue.22, pp.1-72, 2000.

K. Eckhardt, A comparison of baseflow indices, which were calculated with seven different baseflow separation methods, Journal of Hydrology, vol.352, issue.1-2, pp.168-173, 2008.
DOI : 10.1016/j.jhydrol.2008.01.005

J. W. Erisman, M. A. Sutton, J. Galloway, Z. Klimont, and W. Winiwarter, How a century of ammonia synthesis changed the world, Nature Geoscience, vol.8, issue.10, pp.636-639, 2008.
DOI : 10.1016/j.techfore.2006.05.027

G. Feenstra, Local food systems and sustainable communities, American Journal of Alternative Agriculture, vol.18, issue.01, pp.28-36, 1997.
DOI : 10.1111/j.1467-8330.1996.tb00522.x

J. N. Galloway, J. D. Aber, J. W. Erisman, S. P. Seitzinger, R. W. Howarth et al., The Nitrogen Cascade, BioScience, vol.53, issue.4, pp.341-356, 2003.
DOI : 10.1641/0006-3568(2003)053[0341:TNC]2.0.CO;2

J. Garnier, G. Billen, E. Hannon, S. Fonbonne, Y. Videnina et al., Modelling the Transfer and Retention of Nutrients in the Drainage Network of the Danube River, Estuarine, Coastal and Shelf Science, vol.54, issue.3, pp.285-308, 2002.
DOI : 10.1006/ecss.2000.0648

J. Garnier, G. Vilain, S. Jehanno, M. Silvestre, G. Billen et al., Budget of methane emissions from soils, livestock and the river network at the regional scale of the Seine basin (France), Biogeochemistry, vol.35, issue.2005, pp.199-214, 2013.
DOI : 10.1007/s10533-013-9845-1

URL : https://hal.archives-ouvertes.fr/hal-01019197

J. Garnier, G. Billen, G. Vilain, M. Benoit, P. Passy et al., Curative vs. preventive management of nitrogen transfers in rural areas: Lessons from the case of the Orgeval watershed (Seine River basin, France), Journal of Environmental Management, vol.144, pp.125-134, 2014.
DOI : 10.1016/j.jenvman.2014.04.030

URL : https://hal.archives-ouvertes.fr/hal-01194911

J. Garnier, L. Lassaletta, G. Billen, E. Romero, B. Grizzetti et al., Phosphorus budget in the water-agro-food system at nested scales in two contrasted regions of the world (ASEAN-8 and EU-27), Global Biogeochemical Cycles, vol.10, issue.469, 2015.
DOI : 10.1002/2015GB005147

P. M. Glibert, R. Maranger, D. J. Sobota, and L. Bouwman, The Haber Bosch???harmful algal bloom (HB???HAB) link, Environmental Research Letters, vol.9, issue.10, p.105001, 2014.
DOI : 10.1088/1748-9326/9/10/105001

A. G. Good and P. H. Beatty, Fertilizing Nature: A Tragedy of Excess in the Commons, PLoS Biology, vol.93, issue.8, 2011.
DOI : 10.1371/journal.pbio.1001124.t004

M. J. Goss, A. Tubeileh, and D. Goorahoo, A Review of the Use of Organic Amendments and the Risk to Human Health, Adv. Agron, vol.120, pp.275-379, 2013.
DOI : 10.1016/B978-0-12-407686-0.00005-1

R. B. Hacker, M. J. Robertson, R. J. Price, and A. M. Bowman, Evolution of mixed farming systems for the delivery of triple bottom line outcomes: a synthesis of the Grain & Graze program, Animal Production Science, vol.49, issue.10, pp.966-974, 2009.
DOI : 10.1071/AN09091

J. L. Havlin, D. E. Kissel, L. D. Maddux, M. M. Claassen, and J. H. Long, Crop Rotation and Tillage Effects on Soil Organic Carbon and Nitrogen, Soil Science Society of America Journal, vol.54, issue.2, p.448, 1990.
DOI : 10.2136/sssaj1990.03615995005400020026x

S. Hennart, A. Lambert, and D. Stilmant, Impact du chargement d'arrière-saison sur les teneurs en azote potentiellement lessivable en prairie: références établies dans le sud-est de la Belgique, Biotechnol. Agron. Soc. Environ, issue.s1, pp.17-201, 2013.

C. Lancelot, V. Thieu, A. Polard, J. Garnier, G. Billen et al., Cost assessment and ecological effectiveness of nutrient reduction options for mitigating Phaeocystis colony blooms in the Southern North Sea: An integrated modeling approach, Science of The Total Environment, vol.409, issue.11, pp.2179-2191, 2011.
DOI : 10.1016/j.scitotenv.2011.02.023

E. A. Lantinga, E. Boele, and R. Rabbinge, Maximizing the nitrogen efficiency of a prototype mixed crop-livestock farm in The Netherlands, NJAS - Wageningen Journal of Life Sciences, vol.66, pp.15-22, 2013.
DOI : 10.1016/j.njas.2013.07.001

L. Lassaletta, G. Billen, B. Grizzetti, J. Garnier, A. M. Leach et al., Food and feed trade as a driver in the global nitrogen cycle: 50-year trends, Biogeochemistry, vol.363, issue.1-3, pp.225-241, 2014.
DOI : 10.1007/s10533-013-9923-4

URL : https://hal.archives-ouvertes.fr/hal-01194826

L. Lassaletta, G. Billen, B. Grizzetti, J. Anglade, and J. Garnier, 50 year trends in nitrogen use efficiency of world cropping systems: the relationship between yield and nitrogen input to cropland, Environmental Research Letters, vol.9, issue.10, p.105011, 2014.
DOI : 10.1088/1748-9326/9/10/105011

URL : https://hal.archives-ouvertes.fr/hal-01194829

L. Noë, J. Billen, G. Lassaletta, L. Silvestre, M. Garnier et al., La place du transport de denrées agricoles dans le cycle biogéochimique de l'azote en France: un aspect de la spécialisation territoires, 2016.

T. P. Le, G. Billen, and J. Garnier, Long-term evolution of the biogeochemical functioning of the Red River (Vietnam): past and present situations, REC, vol.doi, pp.10113-10127, 2014.

A. Leip, G. Billen, J. Garnier, B. Grizzetti, L. Lassaletta et al., Impacts of European livestock production: nitrogen, sulphur, phosphorus and greenhouse gas emissions, land-use, water eutrophication and biodiversity, Environmental Research Letters, vol.10, issue.11, pp.1748-9326, 2015.
DOI : 10.1088/1748-9326/10/11/115004

URL : https://hal.archives-ouvertes.fr/hal-01261336

G. Lemaire, A. Franzluebbers, P. C. Carvalho, and B. Dedieu, Integrated crop???livestock systems: Strategies to achieve synergy between agricultural production and environmental quality, Agriculture, Ecosystems & Environment, vol.190, 2014.
DOI : 10.1016/j.agee.2013.08.009

P. Mérot, H. Squividant, P. Aurousseau, M. Hefting, T. Burt et al., Testing a climato-topographic index for predicting wetlands distribution along an European climate gradient, Ecological Modelling, vol.163, issue.1-2, 2003.
DOI : 10.1016/S0304-3800(02)00387-3

T. Marsden and R. Sonnino, Rural development and the regional state: Denying multifunctional agriculture in the UK, Journal of Rural Studies, vol.24, issue.4, pp.422-431, 2008.
DOI : 10.1016/j.jrurstud.2008.04.001

J. J. Meisinger, W. L. Hargrove, R. L. Mikkelsen, J. Williams, and V. W. Benson, Effects of Cover Crops on Groundwater Quality Cover Crops for Clean Water, pp.793-799, 1991.

C. Mignolet, C. Schott, and M. Benoît, Spatial dynamics of farming practices in the Seine basin: Methods for agronomic approaches on a regional scale, Science of The Total Environment, vol.375, issue.1-3, pp.13-32, 2007.
DOI : 10.1016/j.scitotenv.2006.12.004

C. Mignolet, C. Schott, M. Benoit, and J. M. Meynard, Transformations des systèmes de production et des systèmes de culture du bassin de la Seine depuis les années 1970: une spécialisation des territoires aux conséquences environnementales majeures, Innov. Agrono, vol.22, pp.1-16, 2012.

R. Naylor, H. Steinfeld, W. Falcon, J. Galloway, V. Smil et al., AGRICULTURE: Losing the Links Between Livestock and Land, Science, vol.310, issue.5754, pp.1621-1622, 2005.
DOI : 10.1126/science.1117856

T. Nesme, K. Senthilkumar, A. Mollier, and S. Pellerin, Effects of crop and livestock segregation on phosphorus resource use: A systematic, regional analysis, European Journal of Agronomy, vol.71, pp.88-95, 2015.
DOI : 10.1016/j.eja.2015.08.001

L. Nicola, C. Schott, and C. Mignolet, Dynamique de changement des pratiques agricoles dans le bassin versant de l'Orgeval et création de la base de données APOCA (Agricultural Practices of the Orgeval Catchment Area), p.49, 2012.

B. Nowak, T. Nesme, C. David, and S. Pellerin, To what extent does organic farming rely on nutrient inflows from conventional farming?, Environmental Research Letters, vol.8, issue.4, p.44045, 2013.
DOI : 10.1088/1748-9326/8/4/044045

O. Oenema, H. Kros, and W. De-vries, Approaches and uncertainties in nutrient budgets: implications for nutrient management and environmental policies, European Journal of Agronomy, vol.20, issue.1-2, pp.3-16, 2003.
DOI : 10.1016/S1161-0301(03)00067-4

O. Oenema, . Oudendag, . Diti, . Velthof, and L. Gerard, Nutrient losses from manure management in the European Union, Livestock Science, vol.112, issue.3, pp.261-272, 2007.
DOI : 10.1016/j.livsci.2007.09.007

O. France, Publication of 02, p.42, 2014.

O. France, Publication of 04, p.50, 2015.

P. Passy, N. Gypens, G. Billen, J. Garnier, C. Lancelot et al., A model reconstruction of riverine nutrient fluxes and eutrophication in the Belgian Coastal Zone since 1984, Journal of Marine Systems, vol.128, pp.106-122, 2013.
DOI : 10.1016/j.jmarsys.2013.05.005

URL : https://hal.archives-ouvertes.fr/hal-01195675

P. Passy, L. Gendre, R. Garnier, J. Cugier, P. Callens et al., Eutrophication modelling chain for improved management strategies to prevent algal blooms in the Seine Bight, Mar. Ecol. Prog. Ser, vol.doi, 2016.

J. Peyraud, M. Taboada, and L. Delaby, Integrated crop and livestock systems in Western Europe and South America: A review, European Journal of Agronomy, vol.57, pp.31-42, 2014.
DOI : 10.1016/j.eja.2014.02.005

URL : https://hal.archives-ouvertes.fr/hal-01210574

D. Plaza-bonilla, C. José-luis-arrúe, R. Cantero-martínez, and . Fanlo, Carbon management in dryland agricultural systems. A review, Agronomy for Sustainable Development, vol.94, issue.4, pp.1-16
DOI : 10.1016/j.ecolecon.2009.06.014

URL : https://hal.archives-ouvertes.fr/hal-01359129

D. Plaza-bonilla, J. M. Nolot, D. Raffaillac, and E. Justes, Cover crops mitigate nitrate leaching in cropping systems including grain legumes: Field evidence and model simulations, Agriculture, Ecosystems & Environment, vol.212, pp.1-12, 2015.
DOI : 10.1016/j.agee.2015.06.014

T. Puech, C. Schott, C. Mignolet, P. Viennot, and N. Gallois, Actualisation de la base de données agricoles sur le bassin Seine-Normandie pour l'analyse de l'évolution récente des pratiques agricoles. Quelle Agriculture Pour Demain?, pp.1-13, 2014.

T. Puech, C. Schott, and C. Mignolet, Evolution des systèmes de culture sur le bassin Seine-Normandie depuis les années 2000: construction d'une base de données spatialisée sur les pratiques agricoles. Modélisation de la pollution nitrique d'origine agricole des grands aquifères du bassin de Seine-Normandie à l, 2015.

J. P. Reganold and J. M. Wachter, Organic agriculture in the twenty-first century, Nature Plants, vol.70, issue.2, 2016.
DOI : 10.1038/nplants.2015.221

D. Rigby and D. Cáceres, Organic farming and the sustainability of agricultural systems, Agricultural Systems, vol.68, issue.1, pp.68-69, 2001.
DOI : 10.1016/S0308-521X(00)00060-3

E. Romero, J. Garnier, L. Lassaletta, G. Billen, L. Gendre et al., Large-scale patterns of river inputs in southwestern Europe: seasonal and interannual variations and potential eutrophication effects at the coastal zone, Biogeochemistry, vol.150, issue.1, pp.481-505, 2013.
DOI : 10.1007/s10533-012-9778-0

URL : https://hal.archives-ouvertes.fr/hal-01195671

E. Romero, L. Gendre, R. Garnier, J. Billen, G. Fisson et al., Long-term water quality in the lower Seine: Lessons learned over 4 decades of monitoring, Environmental Science & Policy, vol.58, pp.141-154, 2016.
DOI : 10.1016/j.envsci.2016.01.016

URL : https://hal.archives-ouvertes.fr/hal-01288154

D. Ruelland, G. Billen, D. Brunstein, and J. Garnier, SENEQUE 3: a GIS interface to the RIVERSTRAHLER model of the biogeochemical functioning of river systems, 2007.

T. Ruoho-airola, K. Eilola, O. P. Savchuk, M. Parviainen, and V. Tarvainen, Atmospheric Nutrient Input to the Baltic Sea from 1850 to 2006: A Reconstruction from Modeling Results and Historical Data, AMBIO, vol.156, issue.6, pp.549-557, 2012.
DOI : 10.1007/s13280-012-0319-9

Y. Sasu-boakye, C. Cederberg, and S. Wirsenius, Localising livestock protein feed production and the impact on land use and greenhouse gas emissions, animal, vol.8, issue.08, pp.1339-1348, 2014.
DOI : 10.1017/S1751731111001078

M. Scherer-lorenzen, C. Palmborg, A. Prinz, and E. D. Schulze, THE ROLE OF PLANT DIVERSITY AND COMPOSITION FOR NITRATE LEACHING IN GRASSLANDS, Ecology, vol.84, issue.6, pp.84-90, 2003.
DOI : 10.1111/j.1365-2389.1993.tb00433.x

S. S. Schiffman, B. W. Auvermann, and R. W. Bottcher, Health effects of aerial emissions from animal production and waste management systems, Animal Agriculture and the Environment: National Center for Manure and Animal Waste Management White Papers, pp.225-262, 2001.

C. Schott, F. Barataud, and C. Mignolet, Les " carnets de plaine " des agriculteurs: une source d'information sur l'usage des pesticides à l'échelle de bassins versants, Agron. Environ. Soc, vol.4, issue.2, pp.179-198, 2014.

G. Seyfang, Ecological citizenship and sustainable consumption: Examining local organic food networks, Journal of Rural Studies, vol.22, issue.4, pp.383-395, 2006.
DOI : 10.1016/j.jrurstud.2006.01.003

. Solagro, Afterres 2050 Un scénario soutenable pour l'agriculture et l'utilisation des terres en France à l'horizon, 2014.

K. Staudacher, N. Schallhart, B. Thalinger, C. Wallinger, A. Juen et al., Plant diversity affects behavior of generalist root herbivores, reduces crop damage, and enhances crop yield, Ecological Applications, vol.23, issue.5, pp.1135-1145, 2013.
DOI : 10.1007/s00442-011-2210-y

E. A. Stockdale, N. H. Lampkin, M. Hovi, R. Keatinge, E. K. Lennartsson et al., Agronomic and environmental implications of organic farming systems, Adv. Agron, vol.70, pp.261-327, 2001.
DOI : 10.1016/S0065-2113(01)70007-7

M. Stolze and N. Lampkin, Policy for organic farming: Rationale and concepts, Food Policy, vol.34, issue.3, pp.237-244, 2009.
DOI : 10.1016/j.foodpol.2009.03.005

S. Jensen, L. Schjoerring, J. K. Sutton, M. A. Howard, C. M. Erisman et al., Benefits of nitrogen for food, fibre and industrial production The Nitrogen Assessment, pp.32-61, 2011.

M. A. Sutton, C. M. Howarth, J. W. Erisman, G. Billen, A. Bleeker et al., The Effect and Policy Perspectives European Nitrogen Assessment: Sources, p.612, 2011.
DOI : 10.1017/CBO9780511976988

G. Tallec, P. Ansart, A. Guérin, O. Delaigue, and A. Blanchouin, Observatoire Oracle. Irtsea, 2015.

V. Thieu, G. Billen, and J. Garnier, Nutrient transfer in three contrasting NW European watersheds: The Seine, Somme, and Scheldt Rivers. A comparative application of the Seneque/Riverstrahler model, Water Research, vol.43, issue.6, pp.1740-1754, 2009.
DOI : 10.1016/j.watres.2009.01.014

V. Thieu, G. Billen, J. Garnier, and M. Benoit, Nitrogen cycling in a hypothetical scenario of generalised organic agriculture in the Seine, Somme and Scheldt watersheds, Regional Environmental Change, vol.43, issue.2, 2011.
DOI : 10.1007/s10113-010-0142-4

D. Tilman, J. Fargione, B. Wolff, C. Antonio, A. Dobson et al., Forecasting Agriculturally Driven Global Environmental Change, Science, vol.292, issue.5515, pp.281-284, 2001.
DOI : 10.1126/science.1057544

D. Tilman, C. Balzer, J. Hill, and B. L. Befort, Global food demand and the sustainable intensification of agriculture, Proceedings of the National Academy of Sciences, vol.108, issue.50, pp.20260-20264, 2011.
DOI : 10.1073/pnas.1116437108

D. Tilman, The greening of the green revolution. New & News, Nature, vol.396, issue.6708, pp.211-212, 1998.
DOI : 10.1038/24254

T. P. Tomich, S. Brodt, H. Ferris, R. Galt, W. R. Horwath et al., Agroecology: A Review from a Global-Change Perspective, Annual Review of Environment and Resources, vol.36, issue.1, pp.193-222, 2011.
DOI : 10.1146/annurev-environ-012110-121302

F. Vertès, D. Hatch, G. Velthof, F. Taube, F. Laurent et al., Short-term and cumulative effects of grassland cultivation and carbon cycling in ley-arable rotations, Grassl. Sci. Eur, vol.12, pp.227-246, 2007.

G. Vilain, J. Garnier, P. Passy, M. Silvestre, and G. Billen, Budget of N<sub>2</sub>O emissions at the watershed scale: role of land cover and topography (the Orgeval basin, France), Biogeosciences, vol.9, issue.3, pp.1085-1097, 2012.
DOI : 10.5194/bg-9-1085-2012

W. Henk, J. Peter-lesschen, T. Rood, S. Wagner, A. D. Marco et al., Food choices, health and environment: effects of cutting europe's meat and dairy intake. Global Environ, Change, vol.26, pp.196-205, 2014.

C. J. Willmott, S. M. Robeson, and K. Matsuura, A refined index of model performance, International Journal of Climatology, vol.1, issue.3, pp.2088-2094, 2012.
DOI : 10.1002/joc.2419

H. J. Van-grinsven, M. Holland, B. H. Jacobsen, Z. Klimont, M. A. Sutton et al., Costs and Benefits of Nitrogen for Europe and Implications for Mitigation, Environmental Science & Technology, vol.47, issue.8, pp.47-3571, 2013.
DOI : 10.1021/es303804g

H. J. Van-grinsven, J. W. Erisman, W. Vries, . De, and H. Westhoek, Potential of extensification of European agriculture for a more sustainable food system, focusing on nitrogen, Environmental Research Letters, vol.10, issue.2, p.25002, 2015.
DOI : 10.1088/1748-9326/10/2/025002